Hanoi tea house • sencha, lotus, oolong

Tân House Tea brings quiet Vietnamese tea rituals to the heart of Hanoi.

Step away from the motorbike hum for carefully steeped leaves, lotus-scented green tea, warm rice cakes, and slow conversation in a lantern-lit room.

A ceramic cup of tea beside loose tea leaves
Daily tastings from 8:00 AM until the last kettle.

A softer rhythm

Made for rainy afternoons, first dates, and solo notebooks.

Our tea hosts pair northern Vietnamese hospitality with a concise menu of origin teas, seasonal infusions, and gentle snacks. Every table has filtered water, warm light, and enough time to let the leaves open.

Tea poured into a small cup from a glass teapot

Guided steepings

Choose a single-origin pot or let a host guide three short infusions at your table.

Assorted tea leaves and spices arranged on a table

Local ingredients

Lotus, pandan, ginger, lemongrass, and mountain oolongs sourced with care.

Warm cafe interior with wooden chairs and hanging lights

Quiet corners

Soft seating, window bars, and tucked-away nooks for reading or conversation.

Tea rituals

Book a forty-minute tasting for two to six guests.

We prepare a flight of three teas and share the story, water temperature, aroma, and first-to-last cup profile of each selection.

Private tasting From 320k per guest

Includes tea flight, snack pairing, and a take-home tasting card.